Pueblo Lindo

Pueblo Lindo

Pueblo Lindo offers traditional Hispanic food your family will love. Explore Hispanic food staples like tamales, beans, peppers, tortillas, chips cheeses, savory treats and more–all at great prices at ALDI.

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ALDI has everything you need to have a delicious and flavorful Hispanic lunch or dinner. Enjoy Hispanic cuisine at affordable prices when you shop at ALDI. Find everything from tortillas, cotija cheese, black or pinto beans and more!

 

 

Pueblo Lindo FAQs


ALDI carries a variety of tortillas such as flour tortillas, corn tortillas and whole wheat tortillas, often available in a variety of sizes. Specialty varieties such as gluten-free and organic may also be available. Specific brands and varieties may vary by location, so be sure to check your local ALDI store for availability.


One of our favorite snacks is Pueblo Lindo tortilla chips paired with Pueblo Lindo salsa. Availability may vary by location and season, so be sure to check your local ALDI store for the most current selection of Pueblo Lindo products.


Yes, ALDI typically carries gluten-free tortillas including options made from alternative flours such as corn or rice. Availability may vary by location, so be sure to check your local ALDI store for availability.


Here are a few of our favorite Hispanic recipes you can make using Pueblo Lindo products:

  1. Tacos: Use our Pueblo Lindo corn or flour tortillas to make tacos. Fill them with your choice of protein (such as seasoned ground beef, chicken, or beans) and add your favorite toppings like lettuce, cheese, salsa and avocado.
  2. Nachos: Layer Pueblo Lindo tortilla chips on a baking sheet and top with melted cheese. Add your favorite toppings like black beans, jalapeños, black olives, sour cream and guacamole. Serve with salsa on the side.
  3. Quesadillas: Layer cheese and your choice of fillings like grilled chicken, steak or beans between two Pueblo Lindo tortillas. Heat on a skillet until the tortillas are golden and the cheese is melted.
  4. Chilaquiles: Simply fry or bake Pueblo Lindo tortilla chips until crispy, then toss them in a spicy salsa and top with avocado, cheese and a fried egg for a tasty breakfast.

For even more inspiration, check out our Lunch & Dinner Recipes.